We’ve been holed up here today, trying to get over whatever bug is making us feel lowsy. I did go to my knitting class, but quickly came home and have hardly moved from the sofa.
Last night, neither of us wanted to make dinner. That is, until we watched Survivor. (yes, still watch this darn show. I think I’m addicted.)
And then we saw it during the reward challenge: burger… french fries… beer…
Oh my, we looked at each other and exlaimed, “We need that. Now.”
So, as if we had not eaten in 30 days, we piled up the plates with our own reward challenge.
The only challenge here was to not use too much mayo. Does anyone else do that?
And can I say that I will never go back to frozen french fries? First of all, so much cheaper with plain ‘ol taters. Secondly, so much tastier. Unfortunately, I did not make the buns. I’ve made buns before and they took me forever, but came out okay. I need to try again, but this was an emergency. We needed them stat to gorge our faces.
Our sicky heads were happy last night. So very, very happy.
cuethebanjo.com 